Fine dining

Happy woman outdoors with open arms looking up to the sun

The power of the winter sun

Good for both body and soul, vitamin D is beneficial to all aspects of our health. Leo Bear explains how the…
A group of people making a Champagne toast

Sparkling pairings

Champagne is much more than an apéritif. It is an extremely versatile companion on the…
Table set with silverwear, Badrutt's Palace Hotel, St. Moritz

Silver service

Following decades of tradition, the fine cutlery on your table setting at…
A skier outside Paradiso restaurant in St. Moritz

A new era for Paradiso

Looking for an exceptional spot for a mountain-side lunch, dinner or après-ski?…
Dinner with royalty and heads of states at the Shah or Iran's celebrations to mark 2,500 years of the Persian Empire in October 1971

The greatest party on Earth

Fifty years ago, the Shah of Iran flew staff from Badrutt’s Palace…
Colourful floral scene on wallpaper

Wall of wonders

There is quite a story behind the dramatic wallpaper in Le Restaurant…
Maxime Luvara, Executive Chef at Badrutt's Palace Hotel

St. Moritz’ new culinary genius

Fiona Sims meets Maxime Luvara, the Executive Chef at Badrutt’s Palace Hotel, who has brought an exciting new dimension to the culinary experience in…
Fine dining at the Badrutt's restaurant

The food of the Swiss Alps

There are many delicacies to be found in Alpine cuisine, as food journalist Alexander Kühn discovers
Light lunch and drink

Food trend: plant-based eating

As the move to plant-based eating gathers even greater momentum, Vanessa Leuenberger tells us how…

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